Cabbage Casserole

7 ingredients
1 steps

Ingredients

  • 1 lb. ground meat
  • 1/2 c. onion, chopped
  • 1 medium head of cabbage
  • 3/4 c. raw rice
  • 1 can tomato sauce
  • salt and pepper to taste
  • Tony Chachere's Creole seasoning

Directions

  1. 1
    Brown ground meat; drain excess grease. Add onion and stir-fry until onion begins to turn clear. Add chopped cabbage, and raw rice; pour tomato sauce on top. Season with salt, pepper, and Tony's seasoning. Add enough water to cook until cabbage is done.

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