Cabbage Casserole

Directions

1. 1
   Shred cabbage and thinly slice onion.
2. 2
   Cook until tender and drain.
3. 3
   In a greased casserole baking dish, layer cabbage and onion, then chicken soup.
4. 4
   Cover with thinly sliced Velveeta cheese and repeat.
5. 5
   Repeat until ingredients are used.
6. 6
   Top with bread or cracker crumbs.
7. 7
   Bake 35 minutes at 350°.