Cabbage Cheese Soup

7 ingredients
5 steps

Ingredients

  • 3 1/2 c. milk
  • 1 c. cream of potato soup
  • 2 c. coarsely chopped cabbage
  • 1 medium carrot, shredded
  • 1 c. shredded Swiss cheese
  • 1/2 tsp. caraway seed
  • 1/4 tsp. pepper

Directions

  1. 1
    In saucepan, stir milk into soup.
  2. 2
    Cook and stir until bubbly. Stir in cabbage and carrot.
  3. 3
    Cover and simmer until cabbage is done.
  4. 4
    Stir in cheese, caraway and pepper.
  5. 5
    Serves 4.

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