Cabbage Ranchero
6 ingredients
3 steps
Ingredients
- Onions, chopped
- Butter
- Tomatoes, chopped
- Cooked cabbage, cut into small pieces or chunks
- Ketchup
- Chile powder
Directions
-
1Brown the onions in butter in a large frying pan over medium heat.
-
2Add the tomatoes and cook for 10 minutes, stirring occasionally.
-
3Toss in the cooked cabbage, add a few tablespoons of ketchup and a rounded teaspoon of chile powder, and there you are.
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