Cabbage Ranchero

6 ingredients
3 steps

Ingredients

  • Onions, chopped
  • Butter
  • Tomatoes, chopped
  • Cooked cabbage, cut into small pieces or chunks
  • Ketchup
  • Chile powder

Directions

  1. 1
    Brown the onions in butter in a large frying pan over medium heat.
  2. 2
    Add the tomatoes and cook for 10 minutes, stirring occasionally.
  3. 3
    Toss in the cooked cabbage, add a few tablespoons of ketchup and a rounded teaspoon of chile powder, and there you are.

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