Shanghai Spinach Rice

4 ingredients
1 steps

Ingredients

  • 2 2/3 cups water
  • 1 1/3 cups uncooked long-grain rice
  • 1 cup chopped spinach leaves
  • 1/4 teaspoon salt

Directions

  1. 1
    Bring water to a boil in a medium saucepan. Add rice; cover, reduce heat, and simmer 20 minutes or until liquid is absorbed. Stir in chopped spinach, spice mix, and salt.

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