Cabbage Salad

9 ingredients
7 steps

Ingredients

  • 1 medium head cabbage, shredded
  • 1 tsp. salt
  • 1 chopped green pepper (optional)
  • 1 shredded carrot (optional)
  • 1 c. vinegar
  • 1/4 c. water
  • 1/2 to 1 tsp. mustard seed
  • 1/2 to 1 tsp. celery seed
  • 2 c. sugar

Directions

  1. 1
    Add salt to cabbage; let set 1 hour.
  2. 2
    Squeeze out.
  3. 3
    Combine remaining ingredients; boil for 1 minute.
  4. 4
    Cool to lukewarm.
  5. 5
    Pour over vegetables.
  6. 6
    Stir and refrigerate.
  7. 7
    (May also be frozen.)

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