Cabbage Salad

8 ingredients
3 steps

Ingredients

  • shredded cabbage
  • green pepper, sliced thin
  • onions, sliced thin and separate the rings
  • 1 c. salad oil
  • 1 c. sugar
  • 3/4 c. white vinegar
  • 1 1/2 tsp. salt
  • 1 tsp. celery seed

Directions

  1. 1
    Pour over while hot.
  2. 2
    Use the amount of green pepper and onion to suit you in proportion to the amount of cabbage you have.
  3. 3
    Keep covered and refrigerated and it will keep indefinitely.

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