Cabbage Salad (Overnight)

9 ingredients
7 steps

Ingredients

  • 1 medium cabbage, shredded
  • 12 green pepper, chopped
  • 34 cup sugar
  • 1 cup cider vinegar
  • 34 cup vegetable oil
  • 1 teaspoon salt
  • 1 teaspoon dry mustard
  • 1 teaspoon celery seed
  • 1 teaspoon sugar

Directions

  1. 1
    Dump slaw in bowl, add chopped green pepper.
  2. 2
    Sprinlke with 3/4 cup sugar.
  3. 3
    Combine remaining ingredients and bring to a boil.
  4. 4
    Pour over slaw mix.
  5. 5
    Don't stir.
  6. 6
    Cover and refrigerate overnight.
  7. 7
    Stir and serve.

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