Pot Roasted Duck(Modern)
7 ingredients
7 steps
Ingredients
- 2 wild ducks
- salt
- chili powder
- 2 medium onions
- 1 green pepper
- 1/2 lb. bacon
- bacon grease
Directions
-
1Chop onions and green pepper.
-
2Stuff cavities with onions and peppers.
-
3Season duck with salt and chili powder.
-
4Wrap bacon around ducks.
-
5Heat grease in a heavy pot; add ducks.
-
6Cover and cook slowly for 2 1/2 hours.
-
7Add small amounts of water to prevent burning during cooking.
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