Cabbage Slaw

9 ingredients
6 steps

Ingredients

  • 1 medium head cabbage, grated
  • 1 onion, sliced thin
  • 7/8 c. sugar
  • 1 c. vinegar
  • 3/4 c. Wesson oil
  • 2 Tbsp. sugar
  • 1 Tbsp. salt
  • 1 Tbsp. dry mustard
  • 1 Tbsp. celery seed

Directions

  1. 1
    Alternate layers of cabbage and onion in a bowl.
  2. 2
    Sprinkle 7/8 cup sugar.
  3. 3
    Mix vinegar, oil, 2 tablespoons sugar, salt, mustard and celery seed.
  4. 4
    Bring to boil.
  5. 5
    Pour over cabbage while still boiling and let stand 4 to 6 hours.
  6. 6
    Put in covered bowl and refrigerate.

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