Cabbage Soup

9 ingredients
2 steps

Ingredients

  • 1/2 head cabbage, shredded
  • 4 carrots, peeled and chopped
  • 1 onion, chopped
  • 3 potatoes, peeled and diced
  • 28 oz. can whole tomatoes
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • dash of pepper
  • 6 beef bouillon cubes

Directions

  1. 1
    Put vegetables in pot with some water and steam until cooked. Add more water, tomatoes and bouillon; simmer 1 hour.
  2. 2
    Good and lo-cal.

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