Cabbage Soup
4 ingredients
2 steps
Ingredients
- 2 large cans low-salt tomato juice
- 1 head fine chopped cabbage
- 2 green peppers
- 4 or 5 white onions, sliced very thin
Directions
-
1Simmer until vegetables are tender, about 20 minutes, or place everything in crock-pot for 3 or 4 hours.
-
2Serve with a sourdough toast and a fresh fruit salad.
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