Cabbage Soup

7 ingredients
3 steps

Ingredients

  • 1 1/2 lb. hamburger meat, cooked and drained
  • 1 head cabbage, chopped
  • 1 large can V-8 juice
  • 1 large can stewed tomatoes
  • 2 cans diced Ro-Tel tomatoes
  • 2 cans red beans
  • 2 pkg. dry Italian salad dressing mix

Directions

  1. 1
    Mix everything in a pot and simmer for at least 1 hour.
  2. 2
    It is best cooked a day or so ahead and reheated.
  3. 3
    It freezes well.

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