Cabbage Soup
11 ingredients
11 steps
Ingredients
- 2 tbsp live oil
- 1 head white cabbage
- 3 medium carrots
- 3 quart vegetable broth
- 1/4 tsp cinnamon
- 1/2 tsp black pepper
- 1 bay leaf
- 1/2 tsp mustard seed
- 2 whole cloves
- 1/2 tsp cumin
- 1 salt
Directions
-
1Heat olive oil in large pot over medium heat.
-
2Shred cabbage and add to pot.
-
3Slice carrots on the bias and add to oil and cabbage.
-
4Saute vegetables until cabbage softens.
-
5(About 10 minutes)
-
6Add all of the vegetable broth.
-
7Add spices to pot.
-
8Salt to taste.
-
9(This depends on the saltiness of your broth. )
-
10Simmer on low heat until cabbage and carrots are tender enough for your taste.
-
11Enjoy!
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