Country Ham Spread

11 ingredients
5 steps

Ingredients

  • 1/2 pound country ham, diced
  • 1 small shallot, minced
  • 1/4 cup mayonnaise
  • 1 tablespoon honey mustard
  • 1 tablespoon sweet relish
  • 2 tablespoons whipped cream cheese
  • 1 1 tablespoon minced fresh parsley
  • 2 tablespoons chopped walnut pieces, lightly toasted
  • 1 hard boiled egg, chopped
  • 1 teaspoon black pepper
  • 24 soft party-size dinner rolls

Directions

  1. 1
    In a food processor, gently pulse all ingredients (except rolls) until the mixture just holds together but still retains some chunks.
  2. 2
    Be careful not to over process.
  3. 3
    Season with black pepper.
  4. 4
    Fill each roll with about two tablespoons of ham salad and serve.
  5. 5
    This dish is best made a day ahead.

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