Cabbage Soup
8 ingredients
1 steps
Ingredients
- 1 lb. ground chuck
- 1 large can tomatoes, chopped
- 1 can tomato paste
- 2 c. diced potatoes
- 2 c. diced carrots
- 2 c. chopped celery
- 1 to 2 medium onions, sliced or chopped
- 4 c. water
Directions
-
1Brown ground chuck with sliced onions. Add can tomatoes, tomato paste, potatoes, carrots and celery. Add water and bring to boil, then simmer 1 to 2 hours (until vegetables are tender).
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