Cabbage With Juniper Berries

6 ingredients
5 steps

Ingredients

  • 1 ounce butter
  • 1 onion, chopped
  • 1 garlic clove, minced
  • 6 juniper berries, slightly crushed
  • 2 teaspoons oil
  • 1 lb cabbage, quartered

Directions

  1. 1
    Saute onion, garlic, and berries in butter for 5 minutes.
  2. 2
    Add oil.
  3. 3
    Core the cabbage; put in cabbage.
  4. 4
    Cook 10 minutes, covered, on slow simmer.
  5. 5
    Cook 10 minutes, uncovered; cook until soft; turn to prevent burning.

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