Caesar Beef Kabobs
6 ingredients
10 steps
Ingredients
- 4 small new potatoes (1/2 lb.)
- 1 lb boneless beef top sirloin steak, cut 1 inch thick
- 1 medium red bell pepper, cut into 1 inch pieces
- 1 small onion, cut into 1 inch pieces
- 1/2 cup non-creamy caesar salad dressing
- salt & pepper
Directions
-
1Microwave potatoes in micro-safe dish covered in plastic wrap with holes punched in it for 4 to 7 minutes, or until potatoes are just tender.
-
2Cut beef steak into 1 1/4 inch pieces.
-
3Combine beef, potatoes, onions, bell pepper in a large bowl.
-
4Drizzle with all but 2 tablespoons of the dressing.
-
5Toss to coat.
-
6Marinate if desired, but not needed.
-
7Thread ingredients on skewer, alternating meat and veggie.
-
8Grill over medium heat, turning occasionally for 10 to 12 minutes (med to med-rare) more if desired.
-
9Season with salt and pepper.
-
10Drizzle with remaining dressing before serving.
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