Caesar Coleslaw
5 ingredients
4 steps
Ingredients
- 1 (16 ounce) bag coleslaw mix
- 1 (2 1/4 ounce) can sliced black olives, drained
- 1/2 cup slivered red onion
- 1 cup creamy caesar salad dressing
- 1 cup crouton
Directions
-
1In a large bowl, mix coleslaw blend, olives and onion.
-
2Pour dressing over salad, toss to coat.
-
3Serve immediately or cover and refrigerate up to 8 hours.
-
4Before serving, top with croutons.
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