Caesar Salad

10 ingredients
5 steps

Ingredients

  • 1 egg
  • 1 garlic clove
  • 1 can anchovies, no salt
  • 1 tsp. dry mustard
  • 1 Tbsp. vinegar
  • 1 Tbsp. lemon juice
  • 2/3 c. olive oil
  • Romaine lettuce
  • croutons
  • Parmesan cheese

Directions

  1. 1
    Put first six ingredients in a blender and puree.
  2. 2
    Slowly add olive oil.
  3. 3
    Refrigerate 30 minutes.
  4. 4
    Put lettuce, croutons and cheese in bowl; pour dressing over and toss.
  5. 5
    Makes 4 servings.

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