Caesar Salad
10 ingredients
5 steps
Ingredients
- 1 egg
- 1 garlic clove
- 1 can anchovies, no salt
- 1 tsp. dry mustard
- 1 Tbsp. vinegar
- 1 Tbsp. lemon juice
- 2/3 c. olive oil
- Romaine lettuce
- croutons
- Parmesan cheese
Directions
-
1Put first six ingredients in a blender and puree.
-
2Slowly add olive oil.
-
3Refrigerate 30 minutes.
-
4Put lettuce, croutons and cheese in bowl; pour dressing over and toss.
-
5Makes 4 servings.
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