Caesar Salad

Name: Caesar Salad
Ingredients: 1 1/2 lb. romaine lettuce; 24 plain croutons; 2 garlic cloves; 6 Tbsp. olive oil; 1 Tbsp. wine vinegar; 1/2 tsp. lemon juice; 1 egg yolk; 4 Tbsp. Parmesan cheese; 1 tsp. Worcestershire sauce; 1 tsp. dry mustard; 1 tsp. coarse black pepper; 1 tsp. salt; 4 anchovy fillets, cut into small pieces

13 ingredients

7 steps

Ingredients

1 1/2 lb. romaine lettuce
24 plain croutons
2 garlic cloves
6 Tbsp. olive oil
1 Tbsp. wine vinegar
1/2 tsp. lemon juice
1 egg yolk
4 Tbsp. Parmesan cheese
1 tsp. Worcestershire sauce
1 tsp. dry mustard
1 tsp. coarse black pepper
1 tsp. salt
4 anchovy fillets, cut into small pieces

Directions

1

Place garlic cloves through garlic press and put into olive oil in wooden bowl.
2

Add anchovies and press all of these with fork.
3

Add vinegar, lemon juice, Worcestershire sauce, mustard, salt and pepper and egg yolk.
4

Mix well.
5

Add lettuce leaves and mix well.
6

Add croutons and Parmesan cheese and mix well.
7

Serves 4 to 6.