Caesar Salad(Serves 8)

12 ingredients
4 steps

Ingredients

  • 2 to 3 cloves garlic
  • 1/2 c. olive oil
  • 4 c. bread cubes (1/4 inch)
  • 4 qt. assorted lettuce greens
  • 1 c. grated Parmesan cheese
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 12 tsp. olive oil
  • 1/2 c. crumbled Blue cheese
  • 1 egg
  • 7 Tbsp. lemon juice
  • 2 Tbsp. Worcestershire sauce

Directions

  1. 1
    Cut garlic into quarters and let sit in 1/2 cup olive oil overnight (out of refrigerator).
  2. 2
    Put bread cubes into shallow pan.
  3. 3
    Toast them in a slow oven (300°) for 30 minutes until golden brown, turning with a fork.
  4. 4
    After cooling, wrap them in wax paper until needed.

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