Caesar Vinaigrette

10 ingredients
3 steps

Ingredients

  • 2 anchovy fillets, minced
  • 2 garlic cloves, minced
  • 1 small shallot, minced
  • 1 tablespoon white wine vinegar
  • 1 teaspoon Worcestershire sauce
  • 12 teaspoon black pepper
  • 14 teaspoon salt
  • 18 teaspoon hot pepper sauce
  • 1 cup olive oil
  • 2 tablespoons grated parmesan cheese

Directions

  1. 1
    in bowl, whisk together anchovies, garlic, shallot, vinegar, Worcestershire sauce, pepper, salt and hot pepper sauce.
  2. 2
    Whisk in olive oil, then Parmesan.
  3. 3
    Add salt to taste.

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