Cafe Diavolo

9 ingredients
7 steps

Ingredients

  • 2 tablespoons unflavored gelatin
  • 3 1/4 cups cold water
  • 4 tablespoons instant coffee
  • 1 cinnamon stick
  • 3 cloves, whole
  • 1/2 cup sugar
  • 1 dash salt
  • 3 tablespoons rum
  • 2 tablespoons Amaretto

Directions

  1. 1
    Soften gelatin in 1/2 Cup of the water and set aside.
  2. 2
    Combine remaining water and the next 5 ingredients in saucepan, bring to a boil and simmer for 5 minutes.
  3. 3
    Remove the spices and add the gelatin, stir until dissolved.
  4. 4
    Stir in rum and amaretto.
  5. 5
    Pour into individual serving glasses.
  6. 6
    Chill until firm.
  7. 7
    Serve with a puff of whipped cream.

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