Cajun Cake

7 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1 1/2 c. sugar
  • 1 1/2 tsp. baking soda
  • 1/8 tsp. salt
  • 2 eggs
  • 1 (15 1/2 oz.) can crushed pineapple
  • Icing

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Sift dry ingredients into large mixing bowl.
  3. 3
    Stir in eggs and pineapple and blend well.
  4. 4
    Pour into greased and floured 13 x 10 x 2 inch pan and bake for approximately 30 minutes.

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