Cajun Chops
4 ingredients
13 steps
Ingredients
- 4 pork chops
- 1/2 c. Worcestershire sauce
- Cajun spice
- salt and pepper
Directions
-
1Gently cook
-
2pork
-
3chops
-
4in Worcestershire sauce in a nonstick skillet.
-
5Sprinkle front and back of chops with Cajun spice,
-
6salt
-
7and
-
8pepper. Cook over low to medium heat.
-
9Add Worcestershire
-
10sauce
-
11as
-
12needed, as it will evaporate during cooking.
-
13Cook until golden brown.
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