Cajun Red Beans

Directions

1. 1
   Pick over beans and wash well.
2. 2
   Soak overnight.
3. 3
   Boil beans, onion, ham and garlic on high in a heavy pot.
4. 4
   Check often so not to scorch.
5. 5
   When beans are tender, add sliced sausage.
6. 6
   Cook for 30 minutes.
7. 7
   Add water, if necessary.
8. 8
   Add salt and pepper to taste.
9. 9
   Serve over steamed rice.