Cajun Shrimp In Rice

Name: Cajun Shrimp In Rice
Ingredients: 2 lbs uncooked colosal shrimp, peeled and deveined; 5 quarts water; 1 bell pepper, 1 inch chunks; 1 medium onion, chopped; 4 stalks celery, chopped; 2 (14 1/2 ounce) cans diced tomatoes; 1 tablespoon cajun seasoning; 2 teaspoons Old Bay Seasoning; 1 teaspoon ground coriander; 1 teaspoon white pepper; 1/2 teaspoon black pepper; 1 teaspoon sea salt; 1 teaspoon Tabasco sauce; 1 teaspoon Worcestershire sauce; 2 teaspoons fresh lemon juice; 2 cups long grain rice; 1/2 cup wild rice; 5 garlic cloves; 3 bay leaves

19 ingredients

8 steps

Ingredients

2 lbs uncooked colosal shrimp, peeled and deveined
5 quarts water
1 bell pepper, 1 inch chunks
1 medium onion, chopped
4 stalks celery, chopped
2 (14 1/2 ounce) cans diced tomatoes
1 tablespoon cajun seasoning
2 teaspoons Old Bay Seasoning
1 teaspoon ground coriander
1 teaspoon white pepper
1/2 teaspoon black pepper
1 teaspoon sea salt
1 teaspoon Tabasco sauce
1 teaspoon Worcestershire sauce
2 teaspoons fresh lemon juice
2 cups long grain rice
1/2 cup wild rice
5 garlic cloves
3 bay leaves

Directions

1

bring five quarts of water to a boil in a medium stock pot.
2

add cajun seasoning , old bay, white and black pepper, coriander, salt, tabasco, worcestershire sauce, lemon juice, bay, and shrimp to your water boil 8 minutes
3

remove shrimp from water (save your water its gonna be your base) chill shrimp in large bowl of ice water, remove and bag shrimp when chilled, refridgerate
4

add bell pepper onion celery tomatoes and garlic to water simmer for 1 hour.
5

remove 4 cups of the water from your pot set aside in medium sauce pan and simmer.
6

add wild rice to pot of veggies simmer 45 minutes.
7

when 20 minutes are left on your timer add long grain rice to suce pan simmer rest of the 45 minutes
8

remove both pots from heat add rice to pot of veggies and fold in your chilled shrimp cover and stew 45 mins off heat.