Cake Batter Chocolates

Directions

1. 1
   1. In a large bowl, mix condensed milk and 1 cup of powdered sugar until fully combine.
2. 2
   2. Add cake mix and vanilla. Mix well.
3. 3
   3. Add remaining powdered sugar until dough is pretty firm (like play dough).
4. 4
   4. Mix in sprinkles.
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   5. Form dough into cubes (or balls) and place on parchment lined cookie sheet.
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   6. Pop in freezer for 20 minutes.
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   7. For the chocolate coating, in a microwave safe bowl add chocolate chips and microwave in 30-second increments, making sure to stir after each. Takes about 2 minutes total.
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   8. Stir shortening into the melted chocolate and mix until smooth.
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   9. Remove cake batter cubes (or balls) from freezer and dip into chocolate. Pop back into freezer of fridge to set.
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    10. Store in fridge.