Calico Beans

Name: Calico Beans
Ingredients: 6 slices bacon; 12 lb ground beef; 12 cup onion, chopped (1 medium onion); 34 cup ketchup; 1 dash salt; 1 teaspoon dry mustard; 2 teaspoons apple cider vinegar; 1 (16 ounce) can pork and beans; 1 (16 ounce) can butter beans (drained); 1 (16 ounce) can great northern beans (drained, can also use kidney beans); 1 cup brown sugar; 1 dash hickory smoke salt

12 ingredients

10 steps

Ingredients

6 slices bacon
12 lb ground beef
12 cup onion, chopped (1 medium onion)
34 cup ketchup
1 dash salt
1 teaspoon dry mustard
2 teaspoons apple cider vinegar
1 (16 ounce) can pork and beans
1 (16 ounce) can butter beans (drained)
1 (16 ounce) can great northern beans (drained, can also use kidney beans)
1 cup brown sugar
1 dash hickory smoke salt

Directions

1

Lay the bacon on a cookie sheet and broil in the oven until it is crispy and easy to crumble.
2

Brown the ground beef, add chopped onion and cook together.
3

Drain and set aside.
4

Next, pour the pork and beans, butter beans, and great northern beans together.
5

Add ketchup, dash salt, dry mustard, vinegar, brown sugar and mix.
6

Add your ground beef mixture.
7

Once your bacon is finished, crumble it and add it to the mixture as well.
8

Pour your entire mixture in to a casserole dish and sprinkle with the hickory salt.
9

Cover dish and baked at 350 for 40 minutes.
10

Let stand for about 5 minutes to thicken and enjoy!