Calico Scrambled Eggs

Directions

1. 1
   Saute green pepper and onion in butter until tender.
2. 2
   Remove and set aside.
3. 3
   In a medium bowl, beat eggs with milk, dill, salt & pepper.
4. 4
   Pour egg mixture into a non-stick skillet and cook until nearly set.
5. 5
   Add pepper mixture and tomato.
6. 6
   Cook and stir until heated through and the eggs are set.
7. 7
   Serve immediately.
8. 8
   Serves 4.