California Loaf
11 ingredients
13 steps
Ingredients
- 1 12 cups flour
- 1 12 teaspoons baking powder
- 3 eggs
- 13 cup olive oil
- 1 teaspoon paprika
- 13 cup milk
- 4 ounces gruyere cheese, grated
- 5 ounces sun-dried tomatoes, chopped
- 6 ounces chorizo sausage, diced very small
- 5 green olives or 5 black olives, chopped
- salt and black pepper, to taste
Directions
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1Preheat oven to 350 degrees F.
-
2Sift together the flour and baking powder.
-
3In a bowl, beat the eggs, oil, paprika and milk together.
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4Season with salt and pepper.
-
5Carefully fold the egg mixture into the flour to make a smooth batter.
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6Add the cheese, sun-dried tomatoes, chorizo and the olives.
-
7Stir gently.
-
8Lightly butter a loaf pan and dust with flour.
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9Pour in the mixture.
-
10Bake for 50 minutes.
-
11Check for doneness by sticking the blade of a knife into the loaf-it should come out dry.
-
12Cool the loaf before removing from the pan.
-
13Cut into small cubes and serve.
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