California Quiche

Name: California Quiche
Ingredients: 1 egg; 4 tsp. white flour; 1/2 c. mayonnaise; 1/2 c. milk; 8 oz. Gruyere cheese, grated (Monterey Jack cheese can be substituted); 8 oz. flaked fresh crab meat; 1 Tbsp. finely chopped green onion; 1 prebaked 9-inch pie crust shell

8 ingredients

5 steps

Ingredients

1 egg
4 tsp. white flour
1/2 c. mayonnaise
1/2 c. milk
8 oz. Gruyere cheese, grated (Monterey Jack cheese can be substituted)
8 oz. flaked fresh crab meat
1 Tbsp. finely chopped green onion
1 prebaked 9-inch pie crust shell

Directions

1

Preheat oven to 350°.
2

Beat egg with a wire whisk; blend in flour and beat in mayonnaise.
3

Add milk and blend well.
4

Fold in cheese, crab and onion.
5

Fill pie shell and bake for 45 minutes or until toothpick inserted in center comes out clean.