Camp Hash Recipe
6 ingredients
15 steps
Ingredients
- 4 c. Shredded Dry Hash Brown Potatoes (Get At Costco)
- 2 pkt Onion Soup Mix
- 1 1/2 lb Grnd Meat Or possibly Sausage Assorted Seasonings To Taste
- 1 lrg Pot With A Lid
- 1 lrg Spoon
- 6 c. Water
Directions
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1Brown the meat in the bottom of the pan.
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2Break up the meat as it cooks assuring which all the pink (raw) meat is cooked.
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3Add in the water and soup mix stiring to mix.
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4Heat to boiling and simmer a few min.
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5Add in the dry potatoes and stir to mix.
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6Cover the pot and move to the edge of the fire for about 10 min to allow the potatoes to swell up with thewater.
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7Move the pot back on the heat and stir while cooking the potatoes.
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8cook about 5-10 min.
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9Serve warm.
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10Seasonings may be added with the potatoes to the cooks taste.
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11Warm peppers, chili pwdr, basil, italian seasonings are good.
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12The meat may be hamburger, sausage, italian sausage, etc.
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13Different meats do provide a different flavor.
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14This hashcan be either a evening or possibly breakfast meal.
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15Note which a package of Golden brown Grill Hash Brown dry potatoes provides for three recipes of Camp Hash.
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