Campers Hot Dish

12 ingredients
7 steps

Ingredients

  • 4 to 5 slices bacon
  • 1 1/2 lb. ground round
  • 2 large potatoes
  • 1 large onion
  • 2 stalks celery
  • 2 cloves garlic
  • 2 large carrots
  • 1 can cream of mushroom soup
  • 1 c. water
  • Lawry's seasoned salt
  • salt
  • pepper

Directions

  1. 1
    Put bacon in bottom of electric frying pan; heat until wilted.
  2. 2
    Make small patties of ground round and put on top of bacon.
  3. 3
    Sprinkle with Lawry's salt.
  4. 4
    Slice vegetables on top of meat.
  5. 5
    You can use as many vegetables as the family likes. Sprinkle with salt and pepper.
  6. 6
    Put soup over this, then water. Let it simmer for several hours.
  7. 7
    The longer the better.

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