Campfire Asparagus

Name: Campfire Asparagus
Ingredients: 2 bunches Asparagus - (one bunch for every 4 people); 2 Red Bell Pepper - (one pepper per asparagus bunch); 2 tablespoons Minced Garlic; 2 teaspoons Salt; 1 teaspoon Pepper; 1 lrg Juice of Lemon; 4 tablespoons Butter (unsalted); 2-3 tablespoons Olive oil

8 ingredients

1 steps

Ingredients

2 bunches Asparagus - (one bunch for every 4 people)
2 Red Bell Pepper - (one pepper per asparagus bunch)
2 tablespoons Minced Garlic
2 teaspoons Salt
1 teaspoon Pepper
1 lrg Juice of Lemon
4 tablespoons Butter (unsalted)
2-3 tablespoons Olive oil

Directions

1

["Wash veggies - Cut Pepper into 1/4inch thick long strips", "Combine aspaprgus,red pepper, olive oile, garlic, salt, pepper in roasting pan and mix to coat thoroughly (can be done day before)", "Grill (blister) asparagus and red pepper on HOT open grill until you start to get black \"blistered\""spots (approx 5-7 minutes - turning as necessary not to burn)""