Campfire Potatoes

8 ingredients
4 steps

Ingredients

  • 5 medium potatoes, thinly sliced
  • 1 medium onion, sliced
  • 6 Tbsp. margarine, melted
  • 1/2 c. shredded cheese
  • 2 Tbsp. fresh or 1 Tbsp. dried parsley
  • 1 Tbsp. Worcestershire sauce
  • 1/2 c. chicken broth
  • salt and pepper to taste

Directions

  1. 1
    Place potatoes and onion in layers in casserole dish.
  2. 2
    Mix remaining ingredients and pour over.
  3. 3
    Bake, covered, at 375° for about 1 hour or until potatoes are tender.
  4. 4
    Serves 4 to 6.

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