Can-Can Casserole

6 ingredients
2 steps

Ingredients

  • 2 eggs, beaten
  • 1 (4 oz.) can evaporated milk
  • 1 can cream-style corn
  • 1 (7 oz.) can tuna
  • 1 green pepper, chopped
  • 1 medium onion, grated

Directions

  1. 1
    Put all ingredients into a buttered casserole dish.
  2. 2
    Bake, uncovered, at 325° for 1 hour.

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