Canadian Crepes

5 ingredients
4 steps

Ingredients

  • 1 c. flour
  • 1 c. milk
  • 2 Tbsp. sugar
  • 2 eggs
  • 2 Tbsp. melted butter

Directions

  1. 1
    Mix dry ingredients (flour and sugar); add milk and add eggs and then butter.
  2. 2
    Whip by hand.
  3. 3
    Let sit for 15 minutes.
  4. 4
    In pan with little butter on medium heat, cook and flip quickly.

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