Canadian Lemon Bread

8 ingredients
4 steps

Ingredients

  • 6 Tbsp. Crisco
  • 1 c. sugar
  • 2 eggs
  • grated rind of 1 lemon (1 tsp.)
  • 1/2 c. milk
  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt

Directions

  1. 1
    Cream together Crisco and sugar.
  2. 2
    Add lemon rind and eggs; mix.
  3. 3
    Add sifted dry ingredients and milk alternately.
  4. 4
    Bake at 350° in a greased and floured loaf pan for about 50 minutes. After baking and cooling slightly, spread with glaze.

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