Cancun Casserole

9 ingredients
10 steps

Ingredients

  • 8 corn tortillas, quartered,divided
  • 1 cup chopped seeded green chili peppers or 1 cup canned chile
  • 12 ounces crabmeat or 12 ounces imitation crabmeat
  • 1 1/2 cups shredded cheddar cheese, divided
  • 1/2 cup chopped red onion
  • 1 tablespoon chopped fresh cilantro
  • 2 cups heavy cream
  • 2 eggs
  • salt and pepper

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Grease an 8 inch square pan.
  3. 3
    Layer 4 of the quartered tortillas covering the bottom of pan completely.
  4. 4
    Combine peppers, crab, 1 c.
  5. 5
    cheese, onion, and the cilantro.
  6. 6
    Whisk together cream and eggs: stir into crab mixture.
  7. 7
    Add salt and pepper to taste.
  8. 8
    Pour over tortillas.
  9. 9
    Top with remaining quartered tortillas and remaining cheese.
  10. 10
    Bake for 45 minutes.

Products Matching These Ingredients

More Recipes to Try