Cancun Crab
14 ingredients
4 steps
Ingredients
- 1 medium red pepper, diced
- 1 medium onion, diced
- butter
- 3 (6 oz.) cans crab
- 2 eggs
- 3/4 c. seasoned bread crumbs
- 1 heaping Tbsp. mayonnaise or to taste
- 3 Tbsp. Dijon mustard
- 1/4 tsp. pepper
- 1 tsp. cayenne pepper
- 8 drops Tabasco
- 4 English muffins, split and toasted
- 2 ripe tomatoes, sliced 1/4-inch thick
- 4 slices Swiss cheese, halved
Directions
-
1Saute red pepper and onion in butter.
-
2Mix with crab, eggs, bread crumbs, mayonnaise, mustard, pepper, cayenne and Tabasco. Scoop onto English muffin halves in the following order:
-
3English muffin, tomato slice, scoop of crab mixture and Swiss cheese slice.
-
4Place on baking sheet.
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