Candied Peanuts
3 ingredients
10 steps
Ingredients
- 3 c. raw peanuts
- 1 1/4 c. granulated sugar
- 1/2 c. water
Directions
-
1Place
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2all
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3ingredients in a skillet or large saucepan. Cook over
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4medium
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5heat,
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6stirring constantly, for 5 minutes. Cook until nuts are coated with sugar and it appears the water has cooked
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7out.
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8Spread
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9in a large, shallow pan and bake at 250° for about an hour.
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10Do not overcook!
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