Candy

3 ingredients
4 steps

Ingredients

  • 4 (4 1/2 oz.) almond Hershey candy bars
  • 3 c. miniature marshmallows
  • 3/4 c. coarsely chopped walnuts

Directions

  1. 1
    Melt chocolate bars. Remove from heat and beat until smooth. Stir in marshmallows and nuts.
  2. 2
    Pour into an 8 x 8 x 2-inch buttered pan.
  3. 3
    Cut into squares when cool.
  4. 4
    Makes 18 ounces total.

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