Candy Apples

3 ingredients
3 steps

Ingredients

  • 1 lb. vanilla caramels
  • 6 apples
  • 1 1/2 c. chopped nuts

Directions

  1. 1
    Combine caramel and 2 tablespoons water in double boiler. Cook until smooth.
  2. 2
    Dip apples in caramel until covered.
  3. 3
    Roll bottom half of apple in nuts.

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