Candy Bar Pie

9 ingredients
3 steps

Ingredients

  • 1 unbaked 9-inch pie crust
  • 5 regular size Snickers candy bars (2.07 oz. each)
  • 1/2 c. sugar
  • 4 (3 oz. each) pkg. cream cheese, softened
  • 2 eggs
  • 1/3 c. sour cream
  • 1/3 c. creamy peanut butter
  • 3 Tbsp. heavy cream
  • 2/3 c. chocolate chips

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    Bake pie crust for 5 to 7 minutes or until very light golden brown.
  3. 3
    Remove from oven and let cool. Reduce oven temperature to 325°.

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