Candy Bar Pie

9 ingredients
7 steps

Ingredients

  • 5 Snickers, cut into 1/4-inch pieces (2.07 oz.)
  • 1 pastry shell, baked
  • 12 oz. cream cheese, softened
  • 1/2 c. sugar
  • 2 eggs
  • 1/3 c. sour cream
  • 1/3 c. peanut butter
  • 2/3 c. semi-sweet chocolate pieces
  • 2 Tbsp. whipping cream

Directions

  1. 1
    Place candy bars in pastry shell; set aside.
  2. 2
    In a mixing bowl, beat cream cheese and sugar until smooth.
  3. 3
    Add eggs, sour cream and peanut butter.
  4. 4
    Beat at low speed until combined.
  5. 5
    Pour into pastry shell.
  6. 6
    Bake at 325° for 35 to 40 minutes or until set.
  7. 7
    Cool on wire rack.

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