Candy Buckeyes
6 ingredients
7 steps
Ingredients
- 1 (12 oz.) jar creamy peanut butter
- 1/2 c. margarine
- 1 box confectioners sugar
- 1 tsp. vanilla
- small piece paraffin wax
- 1 (12 oz.) pkg. chocolate chips
Directions
-
1Soften margarine to room temperature.
-
2Add sugar, vanilla and peanut butter.
-
3Mix well; roll into small balls and chill.
-
4Melt wax in double boiler and add chocolate chips.
-
5Use toothpick and roll balls in chocolate mixture.
-
6Place on wax paper; cool.
-
7Makes 3 dozen buckeyes.
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