Candy Cake

6 ingredients
6 steps

Ingredients

  • 1 box yellow cake mix
  • 2 egg whites
  • 1/3 c cold water
  • 1 1/2 c sugar
  • 1 tbsp karo syrup
  • 1 tsp vanilla

Directions

  1. 1
    Make your favorite yellow cake mix according to directions. Bake in 8 or 9 inch layers.
  2. 2
    Allow to cool and make seven minute frosting.
  3. 3
    Put all ingredients in top of double boiler and beat with mixer for 7 minutes.
  4. 4
    Spread on cake.
  5. 5
    Take 1 large peppermint stick and crush.
  6. 6
    (Works well in food processor.) Sprinkle between layers, on top, and sides of cake.

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