Candy Cane Martini

5 ingredients
6 steps

Ingredients

  • 1 ounce irish cream
  • 12 ounce peppermint schnapps
  • 12 ounce white Creme de Cacao
  • 12 teaspoon grenadine
  • 6 peppermint candies

Directions

  1. 1
    Crush candy & put on a flat dish.
  2. 2
    Wet rim of martini glass & dip rim in crushed candy.
  3. 3
    Pour the 3 liqueurs in to a martini shaker with ice.
  4. 4
    Shake.
  5. 5
    Pour.
  6. 6
    Enjoy!

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